“TENDER IS THE NIGHT” Steak & Roast Chicken Dinner

$25 - Steak & $15 - Roasted Chicken

Deadline to Register & Pay is July 20th

MENU Beef Tenderloin Steaks or Roasted Chicken Baked Potatoes, Corn on the Cob, Salads & Desserts

PLEASE RSVP TO harrisonyachtclub98@gmail.com WITH YOUR MEAL PREFERENCE & NUMBERS ONLINE E-TRANSFER PAYMENTS TO: deposits.hyc@gmail.co

Please Note: Colin and Andrea are looking for some extra hands for the event for prep and clean up so please send me an email if you can lend a hand.